Western Precooling was founded in 1942, when top icing was the universal cooling method. Over the years, we've refined precooling processes and developed our HydroVac™ system to help you deliver the freshest, healthiest produce to your customers throughout the world.
From Top-Icing to High-Tech
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Today, Western Precooling and our associated companies provide equipment, facilities, and services to meet your seasonal or long-term needs at over 100 sites in the West's primary growing regions.
We offer 24-hour service, a complete critical parts inventory, and a professional staff to help you comply with current environmental regulations. And we're just as committed to customer service and technological innovation as the day we started.
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