For over 60 years, Western Precooling Systems has helped growers and shippers put fresh, healthy produce in stores. It has long been accepted that produce needs to be precooled to be at its best when it gets to the store. When we got our start in 1942, top icing was the universal cooling method. Over the years, we've refined precooling processes and developed our patented HydroVac™ system to help shippers deliver the best produce possible throughout the world.

Today, Western Precooling Systems and our associated companies provide equipment, facilities, and services to meet your seasonal or long-term needs at over 100 sites in the West's primary growing regions. We offer 24-hour service, a complete parts inventory, and a professional staff to help you comply with current environmental regulations. And we're just as committed to customer service and technological innovation as the day we started.

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